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JAIDEV DRY MANGO POWDER (AMCHUR)

Price range: ₹7.50 through ₹75.00

Jaidev Dry Mango Powder (Amchur) | Tangy Flavor | 100% Natural | Perfect for Savory Dishes | 10rupee | 100gm | 500gm | 1kg |

Add a burst of tanginess to your recipes with Jaidev Dry Mango Powder—the secret ingredient that brings authentic Indian flavour without the sourness.

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JAIDEV DRY MANGO POWDER (AMCHUR) – Pure, Tangy & Aromatic

JAIDEV DRY MANGO POWDER (AMCHUR) is a premium Indian spice made from carefully selected raw green mangoes that are sliced, sun-dried, and finely ground. This traditional process helps retain the fruit’s natural tanginess, aroma, and light fruity notes that elevate everyday cooking. Known for adding a refreshing sour taste, amchur is widely used across Indian cuisines to balance flavors without adding moisture.

At Jaidev Foods, quality begins at sourcing. Only unripe, firm mangoes are chosen to ensure consistent flavor and color. The mango slices are dried hygienically and milled using controlled grinding methods to preserve freshness. The result is a fine, free-flowing powder with a clean aroma and bright taste, ideal for daily kitchen use.


Flavor Profile & Culinary Uses

Amchur is prized for its gentle sourness, which enhances dishes without overpowering other spices. It blends seamlessly with both dry and gravy-based preparations. A small quantity can transform simple recipes by adding depth and balance.

Use it in vegetable sabzis, lentils, chickpea curries, and snacks like pakoras, chaat, and samosas. It also works beautifully in marinades, dry rubs, and spice mixes. Sprinkle it towards the end of cooking to keep the tang fresh and vibrant. For a complete seasoning experience, explore our Salt & Seasoning collection that pairs perfectly with amchur-based recipes.


Why Choose Jaidev Dry Mango Powder

Jaidev Foods follows strict hygiene and quality checks at every stage of production. The powder is free from artificial colors, preservatives, and fillers. Each batch is tested for consistency in taste, texture, and aroma, ensuring dependable results in every dish.

Our careful packaging protects the spice from moisture and light, helping maintain its natural character and shelf life. Whether you are cooking traditional meals or experimenting with modern recipes, Jaidev’s amchur delivers reliable quality and authentic flavor.


Traditional Importance in Indian Cooking

Dry mango powder has been used for generations in Indian kitchens as a natural souring agent. Unlike lemon or tamarind, it does not add liquid, making it ideal for dry preparations. It also helps balance rich or spicy foods with a mild, fruity tang.

From North Indian sabzis to street-style snacks, amchur is a versatile spice that complements a wide range of dishes. Learn more about the traditional use of amchur from this trusted source on Amchur – Wikipedia.


Storage Instructions

To preserve freshness and aroma:

  • Store in a cool, dry place

  • Keep the container tightly closed after use

  • Avoid exposure to moisture and direct sunlight

Proper storage helps retain flavor and prevents clumping.


Quality You Can Trust

Jaidev Foods is committed to delivering spices that meet everyday cooking needs while honoring traditional methods. Our dry mango powder is processed with care to ensure purity, freshness, and a consistent tang that enhances your meals. Pair it with other essentials from our Blended Spices collection to create balanced, flavorful dishes at home.


Cooking Tips & Pairing Suggestions

Amchur works best when added in small quantities, allowing its natural tang to gently enhance the overall flavor of a dish. For dry vegetables and stir-fries, add it during the final stage of cooking to preserve its fresh, fruity taste. In gravies, a pinch towards the end helps balance spices and enrich flavor without making the dish heavy.

This spice pairs exceptionally well with cumin, coriander, black pepper, and chili powder. It is also commonly used in homemade spice blends and seasoning mixes for snacks. When combined with roasted spices, it adds depth and a pleasant sour note that elevates simple recipes.

Professional chefs and home cooks alike prefer amchur for its consistency and ease of use. It allows precise flavor control, making it ideal for everyday meals as well as special dishes. Its versatility makes it an essential pantry ingredient for Indian cooking enthusiasts.

Choose JAIDEV DRY MANGO POWDER (AMCHUR) for its clean tang, dependable quality, and authentic Indian taste—an essential addition to any kitchen seeking flavor without compromise.

Size

100gm, 10rupee, 50gm

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